Ovalette Cake Stabiliser

Brand: Glow-San
Product Type: Miscellaneous
Feature: Ready to use
Taste: Sweet
Net Weight / Unit: 1 bottle 50g
Pack Size: 50g x 12 bottle
Place of Origin: Malaysia
Certification: Certified Halal by JAKIM Malaysia


Suitable for baking.

Ovalette is a stabiliser used in baking sponge cakes. It helps the eggs to rise rapidly and stiffly. As it is acidic it also helps the beaten eggs to remain stable and not lose the airy and voluminous texture. It makes sponge cake softer and smoother.

Additional information




50g x 12 bottle


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